Candy Flavoring Oil

Read this guide about flavored oil for candy, PG base and oil base flavoring for hard candy, rock candy, gummy candy, fruit candy and etc.

Differences between candy flavor extracts and candy flavoring oil?

Favor extracts are made by extracting the flavoring ingredient and aromas from the raw materials into the liquid mixture.

Flavoring oils are concentrated flavor, more stronger and more highly heat stable than flavor extracts. Flavouring oil can be used in confectionery. The other flavoring we recommend to be used in candy is PG base flavoring.

If the end candy product is hard candy, both flavor oils and PG base flavoring can be used;

If gummy, PG base flavoring can be used;

If chocolate, flavor oils can be used;

For more niche products, please contact us, the correct solutions will be recommended.

What is the popular candy flavors?

• Apple
• Banana
• Butter
• Butterscotch
• Blackberry
• Blueberry
• Cappuccino
• Cantaloupe
• Cola
• Coffee
• Coconut
• Corn
• Chocolate
• Cream
• Durian
• Grape
• Lychee
• Lemon
• Milk
• Mango
• Mocha
• Mixed Fruit
• Nut
• Pineapple
• Peppermint
• Rasberry
• Spearmint
• Sweet Orange
• Strawberry
• Tamarind
• Toffee
• Vanilla
• Watermelon
• White Peach

Except above listed candy flavoring oils, we manufacturer a large range of flavor extracts for candy, contact us if the flavor or mixed flavors are not listed.

The applications of Royal Mount Flavor flavored oils for candy:

Bubble gum flavored candy

Chocolate flavoring oils

Cotton candy extract

Fruity candy flavour

Gummy candy flavoring

Hard candy and lollipop flavoring oils

Rock candy flavoring oil

Popcorn flavors
More

Candy flavoring can also be used for baking, beverage and other more applications. Contact us for more information.

How much flavor concentrates should be used in candy?

Royal Mount Flavor supplies concentrated candy flavors, it only needs about 0.1%~0.3% in candy, about 1%~2% in chocolate. And there are double, triple or more stronger flavors to choose from too. Contact us for more information about dosage for different niche marketing.

Properties of Royal Mount Flavor flavoring for confectionery

Highly heat stable

Suspended in oil base or PG base

Stronger and more concentrated than other flavoring methods

Free of additional sugar, fat or carbohydrates

How to custom a unique flavor for my confectionery business?

Tell us the information below, we will provide the taste solution.

1.What flavor do you need?

E.g. apple, vanilla, cherry, mixed fruit, mint, etc

2. Tell us more about your flavor application

E.g. hard candy, soft candy, gum, etc

3.Type of flavor

Natural or artificial or mixed

4. Flavor format

Powder or liquid

5. Base type for candy flavor

PG base or oil base, if you need other base type, please tell us more about your end product.

6.What should it taste like?

Please fill out the form below to ask for more information or get free samples, we will response within 24 hours on working day.